Hi, I’m Jane. Today, we’re going to make spinach fritta recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach Fritta Recipe
Spinach Fritta is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Spinach Fritta is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have spinach fritta using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Fritta:
- Make ready 1 packages Spinach
- Make ready 1/2 packages Cream cheese
- Get 2 packages Crescent rolls
- Take 8 slice Cooked crisp
- Make ready 1 large Lemon/seeded juice
- Make ready 1/4 cup Orange juice
- Get 1/4 tbsp Dill
- Make ready 1/4 tbsp Basil
- Make ready 1 large Diced finely tomato
- Prepare 1/2 cup Finely dice onion
- Get 1/4 tbsp Apple cider vinegar
- Prepare 1/2 cup Shredded mozzarella cheese
Steps to make Spinach Fritta:
- Preheat oven to 400°F.
- Roll onto ungreased cookie sheet cresent rolls press the dough flat filing entire sheet bake until lightly brown
- In a bowl warm cream cheese in micro wave then add drained spinach add all ingredients together omitting and cheese
- When cresent is finished add mixture on top of crescent then sprinkle and cheese place in oven until cheese is not visible or until completely melted and serve warm
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