Hello, I am Marie. Today, I’m gonna show you how to prepare egg, natto and onion with shirataki noodles recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Egg, Natto and Onion with Shirataki Noodles Recipe
Egg, Natto and Onion with Shirataki Noodles is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Egg, Natto and Onion with Shirataki Noodles is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have egg, natto and onion with shirataki noodles using 6 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Egg, Natto and Onion with Shirataki Noodles:
- Prepare 1 bag Shirataki noodles
- Take 1/4 Onion
- Take 1 ● Egg
- Prepare 1 bag ● Natto (fermented soy beans)
- Take 2 tsp ● Mentsuyu
- Prepare 1 sheet Nori seaweed
Steps to make Egg, Natto and Onion with Shirataki Noodles:
- Finely chop the onion.
- Put the shirataki noodles in a pan with water. Bring to a boil, and boil for 3 minutes. Drain well, and cut up in to easy to eat lengths.
- Mix the chopped onion, drained shirataki noodles, egg, natto and mentsuyu together very well. Top with shredded nori seaweed and it’s done!
- Have a miso ramen-style bowl of shirataki noodles:
- More in the shirataki noodle series: This is sold and convenience stores! Shirataki Soy Sauce Ramen. - - https://cookpad.com/us/recipes/168808-soy-sauce-ramen-with-shirataki-noodles
- More in the shirataki noodle series: Here’s another great easy recipe for dieters: Sharataki Noodle Tomato Ramen
- More in the shirataki noodle series: When you’re on a diet, have some (Shirataki Tan-tan Noodles) - - https://cookpad.com/us/recipes/168800-easy-dandan-noodles-with-shirataki-for-dieters
- More in the shirataki noodle series (extra): Bean Sprout Tan-tan Noodle Style Soup
- Variation (adding more ingredients). Try adding any of the following: Nagaimo yam, mitsuba, tomato, kimchi, shio-konbu, green onions, okra, mentaiko, tororo konbu, enoki mushrooms.
- Variation: Also try adding chirimen jako (boiled salty tiny sardines).
- Variation: Try adding stir fried bean sprouts and onion for a nutty flavor! (Suggested by O×P san)
- Variation: Add chunky ra-yu spicy sesame oil with some dried chili pepper strands for a spicy variation. (Suggested by Renaken-san)
- Variation: Another spicy version with kimchi and gochujang. (Suggested by MadameG-san)
- Variation: Mentaiko (spicy salted cod roe) + umeboshi (salt-cured ume plums). (Suggested by Chachakota-san)
So that is going to wrap this up with this distinctive dish egg, natto and onion with shirataki noodles recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
