Hello, I’m Elise. Today, I’m gonna show you how to make my poached egg and seared gammon with homemade hollandaise sauce šš recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce šš Recipe
My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce šš is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce šš is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have my poached egg and seared gammon with homemade hollandaise sauce šš using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce šš:
- Prepare 4 thick slices gammon, I used loin gammon
- Take 1 1/4 tsp Salt
- Make ready 1 tsp Rice vinegar
- Take 2 Free range eggs
- Get for the hollandaise sauce:
- Make ready 110 grams unsalted butter
- Prepare 1 Free Range egg yolk
- Get 1 Lemon, juice only
- Get 1 tbsp water
- Take 1 tbsp Wholegrain Mustard
Instructions to make My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce šš:
- Ingredients
- On a griller pan or flat fry pan, grill the gammon for 2-3 mins each side until cooked
- In a sauce pan of bubbling simmering water, add the salt and vinegar and spin the water. Drop the cracked egg in the centre do this for the other egg too
- Sauce: Melt the butter on a low heat and when melted, skim off the froth to leave a yellow liquid
- Put the egg yolk, lemon and salt in the blender. Add mustard and 1 tablespoon of water, turn on mix and pour the butter in slowly to blend in the water
- When all is done, take the gammon steaks to the serving plate with poached egg and holladaise sauce on top. Serve with salad and chips
So that’s going to wrap it up with this special dish my poached egg and seared gammon with homemade hollandaise sauce šš recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
