Hi, I’m Clara. Today, we’re going to make grilled chicken cordon bleu recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
grilled chicken cordon bleu Recipe
grilled chicken cordon bleu is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. grilled chicken cordon bleu is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have grilled chicken cordon bleu using 6 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make grilled chicken cordon bleu:
- Take 1 each boneless skinless chicken breast (trimmed and cleaned)
- Make ready 8 slice provolone cheese cut into halves
- Get 4 slice deli ham
- Take 1 oz lemon juice
- Prepare 1 packages Cayenne pepper, red pepper or Cajun seasoning
- Take 1 box aluminum foil
Instructions to make grilled chicken cordon bleu:
- grill or bake. if baking, preheat oven to 450° F.
- clean and trim chicken breast.
- smooth side up, in the middle of the breast, long ways, cut a straight line half way through the thickness of the breast. DO NOT CUT ALL THE WAY THROUGH.
- butterfly both sides of the chicken so that you may unfold the chicken
- lay four halves of provolone cheese down on the center of the chicken.
- fold each slice of ham in half individually and lay over the layer of cheese.
- lay the other four halves of cheese on top of the ham.
- Note: add as much cheese as you want. my husband loves cheese and prefers as much cheese as I can wrap into the chicken
- fold the butterflied sides of the chicken back to the center.
- lay down a sheet of foil, about a foot and a half long.
- in the middle of the foil squirt a little bit of lemon juice and sprinkle some of the seasoning onto it, then lay the chicken on top of that, then squirt a little lemon juice on top of the chicken and add some more seasoning to the top.
- holding the chicken together so that the top does not separate, tightly wrap the foil from the sides over the chicken. kinda like your tightly wrapping a box with gift paper. then fold the ends over.
- if baking in the oven, put the foil wrapped chicken on a baking sheet
- pop in the oven or on the grill for 30-40 minutes. you can check the chicken after 30 minutes to see if it is cooked thoroughly, but be careful not to lose any of the juice in the foil or it will dry the chicken out.
- once cooked thoroughly, unwrap and serve with your choice of side. enjoy!!
So that’s going to wrap this up with this special dish grilled chicken cordon bleu recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
