Hi, I am Laura. Today, we’re going to make red bean’s and rice mini π burger recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red bean’s and rice mini π burger Recipe
Red bean’s and rice mini π burger is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Red bean’s and rice mini π burger is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have red bean’s and rice mini π burger using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Red bean’s and rice mini π burger:
- Prepare 1 cup beans soaked over night
- Get 1/2 cup rice cooked
- Make ready 2 potatoes, boiled
- Take 1 teaspoon oregano
- Prepare 1/2 tsp chilli powder
- Take as required coriander leaves
- Make ready as required Bread cbs
- Prepare 1/2 cup refined flour
- Take As Required oil
- Take 1 tomato cut round shape
- Take 1 onion round shape
- Make ready few cheese
- Take as required cabbage
- Make ready 1 cucumber
- Prepare 1 tablespoon meoneese
- Take 1 teaspoon pizza sauce
- Get As required burger bun
- Take as per taste black pepper
- Make ready to taste salt
Instructions to make Red bean’s and rice mini π burger:
- Boil beans,rice and potato mashed,add red chilli, black pepper, oregano, salt,coriander leaves and mix well
- Take small amount of mixture and give pattie size and take a bowl refined flour add water dip patties in to the batter then breadcbs.
- Rest in 10 min then shallow fry.
- Cut all veggies and burger bun.mix mayonnaise and sauce.
- Take a bun put some mayonnaise,patties,all veggies cheese and its done.
So that is going to wrap it up for this special dish red bean’s and rice mini π burger recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.