Hello, I am Kate. Today, I will show you a way to prepare shirataki noodles with egg recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shirataki Noodles with Egg Recipe
Shirataki Noodles with Egg is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Shirataki Noodles with Egg is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have shirataki noodles with egg using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Shirataki Noodles with Egg:
- Prepare 180 grams x 2 bags Shirataki noodles (konnyaku noodles)
- Make ready 1 tbsp Salt
- Get 2 tsp Sesame oil
- Prepare 1 1/2 tbsp Sugar
- Take 2 tbsp Mirin
- Take 3 tbsp Soy sauce
- Prepare 3 Eggs
Instructions to make Shirataki Noodles with Egg:
- Cut the shirataki noodles into easy to eat pieces. Massage with salt and rinse well under running water.
- Boil the shirataki noodles to get rid of the odor. Drain, rinse under running water and drain again.
- Stir fry the konnyaku with sesame oil, evaporating off any moisture.
- Add the sugar and mirin and continue stir frying.
- Add the soy sauce and cook down.
- Simmer to reduce the sauce in the pan by about half and to let the flavors penetrate the konnyaku well.
- Add the eggs and mix while breaking them up.
- Cover with a lid, turn off the heat and leave to cook with residual heat until the eggs are set to your liking.
- I used two 180 g bags of shirataki (or konnyaku) noodles.
So that’s going to wrap it up with this distinctive dish shirataki noodles with egg recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
