Hi, I’m Marie. Today, we’re going to make sig’s little hackerl recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sig’s Little Hackerl Recipe
Sig’s Little Hackerl is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Sig’s Little Hackerl is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook sig’s little hackerl using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sig’s Little Hackerl:
- Prepare 100 grams either smoked ham or smoked cured
- Prepare 1/2 onion
- Make ready 1 clove garlic
- Take 1 pinch chilli flakes or cayenne pepper
- Take 1 pinch lovage
- Make ready 1 pinch marjoram
- Make ready 1/2 teaspoon mild mustard
- Make ready Add salt if you wish, I found the smoked meat has flavour enough
- Get For serving
- Prepare 2 slices toasted rye bread
- Make ready 2 eggs, poached or slow cooked in pan on stove
- Prepare Pinch paprika and a small pinch of lovage over egg
Steps to make Sig’s Little Hackerl:
- Chop your meat very finely
- Chop the onion and garlic very finely, then mix with all other ingredients.
- Brake the ingredients down further with a hand blender or food processor. Make sure it does not become a mash unless you want to use it as spread.
- Cook your egg. Toast your bread, sprinkle over the mixture, then add egg.
So that’s going to wrap it up for this special dish sig’s little hackerl recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
