Smoked chicken cordon bleu
Smoked chicken cordon bleu

Hi, I’m Marie. Today, we’re going to prepare smoked chicken cordon bleu recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Smoked chicken cordon bleu Recipe

Smoked chicken cordon bleu is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Smoked chicken cordon bleu is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have smoked chicken cordon bleu using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Smoked chicken cordon bleu:

  1. Prepare 4 chicken breast
  2. Make ready 8 slice
  3. Make ready 1 favorite hard cheese
  4. Prepare 4 large slices of ham
  5. Prepare 1 panko bread cbs (optional)
  6. Make ready 1 egg

Steps to make Smoked chicken cordon bleu:

  1. Pound out chicken breasts to a approximately 1/4 inch
  2. Season chicken breasts with your favorite rub
  3. Roll the chicken breast up with the sliced hard cheese and ham. Use hard cheeses because deli sliced cheese will melt and run out.
  4. Use the strips to hold the chicken breast, ham, and cheese together. is like the duct tape of bbq!
  5. For a different texture you can egg wash the chicken cordon bleu and coat with panko bread cbs.
  6. Smoke the chicken cordon bleu for four(ish) hours at 250 - 275°F or until the chicken is cooked through.

So that is going to wrap it up with this special dish smoked chicken cordon bleu recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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