Hello, I am Joana. Today, I’m gonna show you how to prepare cranberry apple relish recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cranberry apple relish Recipe
Cranberry apple relish is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cranberry apple relish is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have cranberry apple relish using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry apple relish:
- Get 1 cup water
- Get 2/3 cup brown sugar
- Get 1/2 cup Cider vinegar
- Make ready 1/3 cup Honey
- Make ready 1 tbsp Grated orange rind
- Get 1 medium Orange, peeled and chopped (1/2 c)
- Get 1 tsp Ground cinnamon
- Make ready 1/2 tsp Ground ginger
- Take 1/4 tsp Ground cloves
- Prepare 2 small Tart, crisp apples - Peeled, cored and cut into 1-inch cubes (1 2/3 c)
- Make ready 1 packages Cranberries (12oz)
- Make ready 1/2 cup Raisins
- Take 1/2 cup Chopped pecans or walnuts
Instructions to make Cranberry apple relish:
- In a large saucepan, bring the water, sugar, vinegar, honey, orange rind, orange, cinnamon, ginger, and cloves to a boil, stirring, over high heat.
- Lower the heat and simmer for 2 to 3 minutes or until the sugar has dissolved.
- Add the apples, return the liquid to a simmer and cook, stirring occasionally, 10 minutes more
- Add the cranberries and cook at a low boil over moderate heat, stirring occasionally, another 10 to 15 minutes or until thick.
- Stir in the raisins and nuts; transfer to a medium sized bowl to cool.
- Cover and chill.
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