Roasted potatoes and mushroom πŸ˜‹
Roasted potatoes and mushroom πŸ˜‹

Hello, I am Clara. Today, I will show you a way to prepare roasted potatoes and mushroom πŸ˜‹ recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Roasted potatoes and mushroom πŸ˜‹ Recipe

Roasted potatoes and mushroom πŸ˜‹ is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Roasted potatoes and mushroom πŸ˜‹ is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook roasted potatoes and mushroom πŸ˜‹ using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted potatoes and mushroom πŸ˜‹:

  1. Prepare 3 large potatoes
  2. Prepare I tsp paprika
  3. Make ready I tsp black pepper
  4. Prepare I tsp cumin
  5. Prepare 2 cups mushroom
  6. Prepare 2 tsp salt
  7. Get 3 tbs oil
  8. Get 2 tsp dried thyme
  9. Make ready Half red onion
  10. Take 1 tomato
  11. Take 1 cucumber
  12. Take Half a lime
  13. Get I cup broccoli
  14. Get Asparagus

Steps to make Roasted potatoes and mushroom πŸ˜‹:

  1. Start by turning on the oven to 425 degress. Wash and peel the potatoes chop the potatoes into small bite sized pieces. Place the potatoes in a bowl and add the cumin, salt, paprika and black pepper. Mix till combined and add a tbs oil and mix again. Place on a baking tray covered with parchment paper in a single layer and place in oven.
  2. In another bowl add the mushrooms and add the dried thyme, black pepper and a tsp of salt and mix until combined. Place on a baking tray covered with parchment paper and place in the oven until crisp and brown.
  3. Then for a quick salad chop a cucumber, a tomato, half of a red onion and some luttuece. Place in a bowl and add the juice of half a lime and some olive oil with salt mix till combined.
  4. Steam some broccoli and asparagus until soft.
  5. Check on the mushrooms and potatoes and when they are done and I have the time decorate your plate to look nice.

So that is going to wrap it up for this exceptional dish roasted potatoes and mushroom πŸ˜‹ recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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