Hello, I am Joana. Today, we’re going to prepare white bean turkey chili recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

White Bean Turkey Chili Recipe

White Bean Turkey Chili is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. White Bean Turkey Chili is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook white bean turkey chili using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make White Bean Turkey Chili:

1. Prepare 1/4 cup olive oil, divided
2. Make ready 1 green bell pepper, roughly chopped
3. Make ready 1 small yellow onion, roughly chopped
4. Prepare 1 jalapeño pepper, sliced
5. Prepare 1.5 lb. ground turkey
6. Make ready 2 tbs. flour
7. Take 1 clove garlic, minced
8. Get 1 package McCormick mix (chicken chili)
9. Get 2-3 cup vegetable stock
10. Make ready 8 oz. white mushrooms, quartered
11. Make ready 1 can (14.5 oz.) chopped tomatoes, undrained
12. Take 1 can (15 oz.) “white” kidney beans, drained
13. Make ready 2 cups cooked dark turkey meat, chopped
14. Take 1/2 cup green onions, sliced thin
15. Make ready 1/2 cup fresh cilantro, chopped
16. Take Options:
17. Take 8 oz. pasta shells, cooked
18. Get 1/3 cup shredded cheese (per bowl)
19. Make ready Dollop of sour cream (optional)

Instructions to make White Bean Turkey Chili:

1. In a large pot, sauté the bell pepper in olive oil. Then add the onions and the jalapeno pepper and cook until all ingredients are soft and onions are translucent.
2. Remove the sautéed vegetables from the pot, set aside, and add some olive oil. Add the ground turkey and cook over medium heat until lightly browned. Drain off any fat.
3. Add the garlic, the McCormick mix, and flour to the turkey. Mix and heat for 2 minutes. Add 2 cups of stock and heat to a light boil.
4. While heating, add the mushrooms, tomatoes, and white beans. Add back in the peppers and onions.
5. When the mixture begins to slightly boil, reduce the heat to low and cover. Cook for 10-15 minutes. While cooking, add the green onions and the cilantro. Adjust for taste with seasonings.
6. Add in chunks of leftover turkey meat and heat through. Add additional stock if needed.
7. Looks like thick / chunky chili.
8. Tip: I like to mound chili on top of cooked pasta shells in a bowl. Top with cheese and heat in a microwave for 40 seconds.

So that’s going to wrap it up for this special dish white bean turkey chili recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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