Hi, I am Joana. Today, we’re going to prepare caramel apple bread pudding recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Caramel Apple Bread Pudding Recipe
Caramel Apple Bread Pudding is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Caramel Apple Bread Pudding is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Caramel Apple Bread Pudding:
- Make ready day old bread, cubed
- Make ready applesauce
- Make ready milk
- Take packed brown sugar
- Get egg substitute
- Make ready vanilla extract
- Get cinnamon
- Take chopped, peeled apple
- Prepare caramel ice cream topping
- Take whipped topping
Steps to make Caramel Apple Bread Pudding:
- In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
- Pour into an 8 square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.
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