Eggs Benedict with Avacado Hollandaise Sauce
Eggs Benedict with Avacado Hollandaise Sauce

Hello, I’m Jane. Today, I will show you a way to prepare eggs benedict with avacado hollandaise sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Eggs Benedict with Avacado Hollandaise Sauce Recipe

Eggs Benedict with Avacado Hollandaise Sauce is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Eggs Benedict with Avacado Hollandaise Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook eggs benedict with avacado hollandaise sauce using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Eggs Benedict with Avacado Hollandaise Sauce:

  1. Take 2 english muffins, split, toasted and buttered
  2. Make ready 4 poached eggs
  3. Prepare 4 slice canadian , or ham cut to fit the diameter of the emglish muffin, browned in a skillet lightly to heat.
  4. Get 1 recipe Avacado Hollandaise, recipe below
  5. Make ready 1 tbsp fresh chopped chives

Steps to make Eggs Benedict with Avacado Hollandaise Sauce:

  1. TO ASSEMBLE
  2. To make four eggs benedict. Place warm toasted,buttered english muffin on a plate, add warm canadian and top with poached egg, drizzle Avacado Hollandaise over top. Serve. - - https://cookpad.com/us/recipes/348305-avacado-hollandaise-sauce-and-dip
  3. Garnish with chives

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