Hello, I’m Marie. Today, I will show you a way to make chicken tikka masala recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Tikka Masala Recipe
Chicken Tikka Masala is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Tikka Masala is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken tikka masala using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Tikka Masala:
- Make ready 3 large chicken breasts, skinned and diced
- Get 1 large onion, chopped
- Prepare 1 / 2 green pepper, chopped
- Make ready 2 cloves garlic, crushed
- Take Crushed ginger
- Get 3 tablespoons Mushroom sauce
- Get 3 tablespoons tomato sauce
- Take 1 teaspoon Mild and Spicy curry powder
- Prepare 1 teaspoon mustard powder
- Prepare Salt and pepper
- Make ready Olive oil for frying
Steps to make Chicken Tikka Masala:
- In a large saucepan, heat the oil and fry the chicken breasts, turning over for ten minutes until slightly brown. Add the onion, pepper, garlic and ginger and keep frying and stirring.
- Add the sauces and spices stirring occasionally. Cover the saucepan and simmer. Cook further until the chicken is tender.
- Here I have served with Cheesy Polenta and garnished with chopped fresh baby spinach.
So that’s going to wrap it up for this distinctive dish chicken tikka masala recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
