Hello, I’m Jane. Today, we’re going to make easy dandan noodles with shirataki for dieters recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Dandan Noodles with Shirataki for Dieters Recipe
Easy Dandan Noodles with Shirataki for Dieters is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Easy Dandan Noodles with Shirataki for Dieters is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook easy dandan noodles with shirataki for dieters using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Dandan Noodles with Shirataki for Dieters:
- Make ready Meat miso:
- Make ready 1 Sesame oil
- Prepare 2 clove Garlic
- Take 2 thumbs Ginger
- Get 140 grams Ground (ground chicken makes it lighter)
- Make ready 1 ○Japanese leek
- Get 2 tsp ○Doubanjiang
- Make ready 2 tsp ○Shaoxing (or )
- Make ready Soup:
- Take 2 1/2 cup ●Hot water
- Make ready 2 tsp ● Chinese soup stock
- Prepare 3 tbsp ●Tahini (or sesame paste)
- Make ready 2 tsp ●Vinegar
- Make ready 2 tsp ●Soy sauce
- Get 3 tbsp ●Ground sesame seeds
- Take 2 tbsp ●Ra-yu with Sichuan pepper (or regular ra-yu)
- Get 1 ●Black pepper
- Get Add-ons
- Prepare 2 bags Shirataki noodles
- Get 1 bag Bean sprouts
- Take 2 head Bok choy
Steps to make Easy Dandan Noodles with Shirataki for Dieters:
- Meat miso: Pour sesame oil in a pot, and stir-fry the minced garlic and ginger. When fragrant, add ground meat, and continue stir-frying.
- Meat miso: When the meat is cooked through, add the ○ minced Japanese leek, Shaoxing , doubanjiang, and stir-fry some more. Transfer to a plate.
- Add-ons: Boil the bok choy and set aside on a plate. Chop the shirataki noodles evenly into 3 portions and boil for 2-3 minutes.
- Soup & Add-ons: Put the ● ingredients in a pot, and turn on the heat. When it starts to boil, add the shirataki noodles. When the noodles have absorbed the flavour, add the bean sprouts.
- Serve the soup and add-ons from Step 4 into a bowl, put the meat from Step 2, and bok choy from Step 3 on top, then it’s done.
- Here’s a variation: Cookpad user atchin substituted the ground meat with koya freeze-fried tofu. This’ll be good for people who are on macrobiotic diet!
So that is going to wrap it up for this exceptional dish easy dandan noodles with shirataki for dieters recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
