Chicken Tikka Masala
Chicken Tikka Masala

Hi, I am Clara. Today, I will show you a way to prepare chicken tikka masala recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Tikka Masala Recipe

Chicken Tikka Masala is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chicken Tikka Masala is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have chicken tikka masala using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka Masala:

  1. Make ready 1 unit Chicken breast
  2. Prepare 1 tbsp Garam Masala
  3. Take 1 tsp Turmeric
  4. Prepare 1 tsp Chili powder
  5. Take 1 tbsp Tomato Paste
  6. Prepare 1/2 can Chopped Tomatoes
  7. Take 1 Onion
  8. Get 1 Chili
  9. Take 1 small Piece of ginger
  10. Get 2 clove Garlic
  11. Make ready 1 pinch Coriander

Steps to make Chicken Tikka Masala:

  1. Medium fire. Hot pan. Olive oil. Chopped onion, chopped ginger, chopped chili, smashed garlic, into the pan. Salt. Cook to sweat.
  2. Add the tomato paste. Cook through.
  3. Season the chicken with salt and pepper. Chop the chicken to cubes and into the pan. Add the garam masala, turmeric and chilli powder. Cook the chicken to brown.
  4. Add the chopped tomato and let it reduce for about 10-15 minutes.
  5. Add chopped coriander to the pan. Cook for more 2-3 minutes.
  6. Serve with fresh coriander leaves over the chicken. Chicken Tikka Masala, done.

So that’s going to wrap this up with this special dish chicken tikka masala recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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