Chicken Tikka Masala
Chicken Tikka Masala

Hi, I am Elise. Today, I’m gonna show you how to prepare chicken tikka masala recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Tikka Masala Recipe

Chicken Tikka Masala is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken Tikka Masala is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken tikka masala using 23 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Masala:

  1. Prepare 2-3 cups chicken tikka along with cubed capsicum & onion
  2. Take 3 tbsp. oil
  3. Get 1 tbsp. butter
  4. Take 1 tsp. cumin seeds
  5. Make ready 2 bay leaves
  6. Take 1 cinnamon stick
  7. Get 2 green cardamoms
  8. Make ready 4 cloves
  9. Take 1 onion chopped
  10. Make ready 1 tsp. ginger-garlic paste
  11. Prepare 1 tsp. tomato paste
  12. Take 2 tomatoes pureed
  13. Get to taste salt
  14. Get 1 tbsp. red chilli powder
  15. Make ready 2 tbsp. cashew paste
  16. Get 1/2 tsp. turmeric powder
  17. Make ready 1 tbsp. coriander-cumin powder
  18. Take 1 tsp. garam masala powder
  19. Get 3/4 cup yogurt beaten
  20. Take 2 tbsp. coriander leaves chopped
  21. Prepare few onion rings
  22. Prepare 1 tsp Yoghurt beaten
  23. Prepare 1 sprig mint to garnish

Steps to make Chicken Tikka Masala:

  1. Heat oil and butter in a pan and temper with bay leaves, cinnamon, cardamoms, cloves and cumin seeds. Saute for a few seconds and then add the onions. Fry till light brown.
  2. Add ginger-garlic paste & all the powdered spices mixed with a little water. - - Saute till oil separates.
  3. Add tomato puree and tomato paste.
  4. Then add the roasted cashew paste. Fry till dry.
  5. Add the chicken tikka and combine everything well.
  6. Add the beaten yoghurt. Cover and simmer for 2-3 minutes.
  7. When done, add coriander leaves. Serve with steamed rice, jeera rice, plain Biryani, naan or tandoori roti.

So that’s going to wrap it up for this exceptional dish chicken tikka masala recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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