Hi, I’m Marie. Today, I will show you a way to make chicken cordon bleu #ramadankitayari #fastfoodcompetition recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Cordon Bleu #Ramadankitayari #FastFoodcompetition Recipe
Chicken Cordon Bleu #Ramadankitayari #FastFoodcompetition is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Cordon Bleu #Ramadankitayari #FastFoodcompetition is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook chicken cordon bleu #ramadankitayari #fastfoodcompetition using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Cordon Bleu #Ramadankitayari #FastFoodcompetition:
- Get Chicken breast piece 1 flatten
- Prepare 1 tsp Garlic paste
- Take 1 tsp Black pepper
- Get to taste Salt
- Make ready 1 tsp Vineger
- Make ready 2 tsp Worcester sauce
- Take Chedder Cheese small block for filling
- Prepare For mashed potatoes:
- Prepare 1 cup Potatoes boiled and mashed
- Get 1/2 tsp Garlic
- Prepare to taste Salt
- Get 1 tsp Black pepper
- Get 1/4 cup Cream
- Make ready 1 tbsp Butter
- Make ready 2 tbsp Milk
- Take For sideline :
- Get Brocolli
- Get Carrot
- Make ready Peas (as per ur choice)
- Prepare Oil for deep fried
- Prepare Bread cbs for coating
- Make ready Egg for coating
Steps to make Chicken Cordon Bleu #Ramadankitayari #FastFoodcompetition:
- Flatten the breast piece.and Marinate it with salt papper sauces and garlic about 2hours.
- Then.put the small.piece of cheese in it and coated it with egg and breadcbs then deep fried it.
- For mashed potatoes put butter in the pan then add mashed potatoes cream.milk salt pepper together and bhonofy it.
- For veges sauted it in.the butter and serves it as a sideline.
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