Hi, I am Marie. Today, I will show you a way to prepare easy black pepper turkey stir-fry recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Black Pepper Turkey Stir-fry Recipe
Easy Black Pepper Turkey Stir-fry is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Easy Black Pepper Turkey Stir-fry is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook easy black pepper turkey stir-fry using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Black Pepper Turkey Stir-fry:
- Make ready 2 tbsp cooking oil, divided
- Get 1 lb ground turkey
- Get 1 tsp minced/grated ginger
- Prepare 1 Red bell pepper, chopped
- Prepare 1/2 onion, chopped
- Take 1 cup chopped celery
- Get Sauce
- Take 3 tbsp water
- Take 2 tsp cornstarch
- Get 3 tbsp oyster sauce
- Prepare 2 tsp tamari soy sauce (can use regular soy sauce)
- Take 1 tsp ground black pepper
Steps to make Easy Black Pepper Turkey Stir-fry:
- Prep everything before you start cooking, chop the veggies and mix all the sauce ingredients together
- In a wok, or medium/large pan, heat 1tbsp oil over medium-high heat, add in ground turkey and ginger
- Once the turkey is done cooking, drain the liquid from the pain. Push the turkey aside and add 1tbsp oil
- Add in the bell pepper, onion, celery. Cook on medium-high heat, stirring occasionally, until you see some browned pieces of veggies and turkey
- Stir in the sauce (make sure to mix it well before adding so the cornstarch isnt settled at the bottom) and remove from heat once sauce thickens.
- Serve over white or brown rice or noodles
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