Chicken Tikka Masala
Chicken Tikka Masala

Hi, I am Laura. Today, I’m gonna show you how to prepare chicken tikka masala recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Tikka Masala Recipe

Chicken Tikka Masala is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chicken Tikka Masala is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken tikka masala using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka Masala:

  1. Get 3 large chicken breasts, skinned and diced
  2. Get 1 large onion, chopped
  3. Get 1 / 2 green pepper, chopped
  4. Take 2 cloves garlic, crushed
  5. Get Crushed ginger
  6. Make ready 3 tablespoons Mushroom sauce
  7. Prepare 3 tablespoons tomato sauce
  8. Make ready 1 teaspoon Mild and Spicy curry powder
  9. Take 1 teaspoon mustard powder
  10. Get Salt and pepper
  11. Take Olive oil for frying

Steps to make Chicken Tikka Masala:

  1. In a large saucepan, heat the oil and fry the chicken breasts, turning over for ten minutes until slightly brown. Add the onion, pepper, garlic and ginger and keep frying and stirring.
  2. Add the sauces and spices stirring occasionally. Cover the saucepan and simmer. Cook further until the chicken is tender.
  3. Here I have served with Cheesy Polenta and garnished with chopped fresh baby spinach.

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