Hello, I am Joana. Today, I’m gonna show you how to make poached egg and smashed avocado on toast recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Poached egg and smashed avocado on toast Recipe
Poached egg and smashed avocado on toast is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Poached egg and smashed avocado on toast is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have poached egg and smashed avocado on toast using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Poached egg and smashed avocado on toast:
- Make ready 2 eggs
- Make ready 1 slice toast
- Prepare Half an avocado
Steps to make Poached egg and smashed avocado on toast:
- Boil two inches of water in a shallow pan, stir the water quickly clockwise and crack your eggs into the middle. Allow them to boil for 3-5 minutes
- Cover the toast in avocado and pop your eggs on top- add a little salt and pepper, delicious 😋
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