Hi, I’m Elise. Today, I’m gonna show you how to make tater tot casserole my way recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tater tot casserole my way Recipe
Tater tot casserole my way is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Tater tot casserole my way is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook tater tot casserole my way using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tater tot casserole my way:
- Take 3 lbs ground beef
- Prepare 1 med yellow onion chopped
- Take 2 cloves garlic minced
- Prepare to taste Salt and pepper
- Make ready 1 (3 oz) pack bits
- Get 1 (10 1/2 oz) can cream of chicken and mushroom soup
- Make ready 16 oz container of sour cream
- Take 1 (12 oz) jar beef gravy
- Take 1 Tablespoons parsley
- Take 4 cups shredded cheddar cheese divided equally
- Prepare 1 (32 oz) bag frozen tater tots you may not use them all
Instructions to make Tater tot casserole my way:
- Cook and cble ground beef add in onion, garlic, salt and pepper and continue to cook till beef is nice and brown and onions are tender. Then drain well and mix in bits.
- Mix cream soup, sour cream, gravy, and parsley together and mix with ground beef.
- Add half of the meat mixture to a greased 13 x 9 inch dish top with 2 cups of cheese then repeat once then top with a even layer of tater tots and bake at 350 for 60 minutes or till tater tots are golden brown.
So that is going to wrap this up for this special dish tater tot casserole my way recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
