Hello, I am Elise. Today, I’m gonna show you how to prepare 🥕 cole slaw recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
🥕 Cole Slaw Recipe
🥕 Cole Slaw is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. 🥕 Cole Slaw is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have 🥕 cole slaw using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 🥕 Cole Slaw:
- Take 1 quarter of a large head of cabbage, cored & finely diced
- Prepare 1 small carrot, grated
- Make ready 1 tblsp mayo, or you can use any oil, and it will still be tasty
- Get 1 tblsp honey, or any sweetener
- Make ready 1 tblsp vinegar (I used apple cider vinegar)
- Prepare to taste Salt
Steps to make 🥕 Cole Slaw:
- Peel away the tough outer leaves of the head of cabbage, cut the stem off for a stable cutting base and cut the cabbage into quarters. Remove the core of a quarter, and cut the quarter into thin slices and dice finely.
- Grate a small carrot 🥕 and add to cabbage.
- Whisk together mayo, vinegar, sweetener and salt. If substituting oil, whisk the oil into the vinegar mixture in a slow, steady stream.
- Pour dressing over cabbage and carrots and mix to combine.
- Cover and refrigerate for 30 minutes.
So that’s going to wrap it up with this distinctive dish 🥕 cole slaw recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
