Hi, I am Laura. Today, I will show you a way to make pancetta and poached egg on toasted oregano bread recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pancetta and poached egg on toasted oregano bread Recipe
Pancetta and poached egg on toasted oregano bread is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Pancetta and poached egg on toasted oregano bread is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook pancetta and poached egg on toasted oregano bread using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pancetta and poached egg on toasted oregano bread:
- Take Slice good bread
- Make ready Pancetta
- Get Egg
- Take Oregano
- Get Olive oil
- Take Pepper
Steps to make Pancetta and poached egg on toasted oregano bread:
- Boil a pot of water for the egg. Gently fry the bread in oil. Sprinkle some oregano on top. Turn and do the same. Meanwhile cook the pancetta
- Poach the egg for 2 mins. Drain pancetta on kitchen paper. Add on top of bread, add the egg and finish with coarse black pepper :)
So that is going to wrap it up for this exceptional dish pancetta and poached egg on toasted oregano bread recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
