Hello, I am Laura. Today, we’re going to make turkey panini crunch recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Turkey Panini Crunch Recipe
Turkey Panini Crunch is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Turkey Panini Crunch is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have turkey panini crunch using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Panini Crunch:
- Get Ciabatta bread
- Get 3 slices Turkey
- Make ready 2 slices Provolone Cheese
- Get Roasted Almonds
- Make ready Pesto
- Make ready Sweet Vidalia Sauce
- Make ready Lawrys Seasoned Salt
Instructions to make Turkey Panini Crunch:
- Sprinkle Lawrys Seasoned Salt on turkey
- Grab a piece of parchment paper and lay out ciabatta bread
- Add pesto to one side of bread and sweet vidalia to other side
- Add roasted almonds to pesto
- Add provolone on top of roasted almonds
- Flip turkey and finish frying other side then slide turkey from pan onto Provolone cheese
- Close the sandwich and put on panini press for 3 minutes
- Cut diagonally and serve with side
So that’s going to wrap this up with this distinctive dish turkey panini crunch recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
