Hi, I am Joana. Today, we’re going to prepare #microwave poached egg recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
#Microwave poached egg Recipe
#Microwave poached egg is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. #Microwave poached egg is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook #microwave poached egg using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make #Microwave poached egg:
- Prepare 1 large egg
- Make ready 1 cup water
- Make ready 1 microwavable mug
- Make ready 1 tsp vinegar
- Get 1 paper towel/kitchen towel
Steps to make #Microwave poached egg:
- Fill the mug with water and put in the microwave for 90 seconds on the highest mode the microwave goes
- Remove from the microwave, add vinegar then the egg slowly and cover with a paper towel
- Put in the microwave and set the microwave to 80% power and leave in there for 45 seconds
- With a kitchen spoon over the sink, slowly remove egg from mug and blot dry with kitchen towel. Put on plate and serve as desired
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