SaSalted Caramel Cookie Sundae
SaSalted Caramel Cookie Sundae

Hi, I’m Kate. Today, we’re going to make sasalted caramel cookie sundae recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

SaSalted Caramel Cookie Sundae Recipe

SaSalted Caramel Cookie Sundae is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. SaSalted Caramel Cookie Sundae is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook sasalted caramel cookie sundae using 16 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make SaSalted Caramel Cookie Sundae:

  1. Take 1 cup salted butter, at room temperature
  2. Take 2 large eggs
  3. Get 3/4 cup granulated sugar
  4. Make ready 1 cup packed brown sugar’
  5. Prepare 1 1/2 teaspoons vanilla extract
  6. Make ready 3 3/4 cups all purpose flour
  7. Make ready 1 teaspoon baking powder
  8. Get 1/3 cup salted caramel sauce. I used mine which is in my profile
  9. Make ready 1 (1 1/2 cups) toffee almond bits
  10. Make ready 8 ounces Lindor Excellence Extra Creamy Milk Chocolate. Cut
  11. Get Into chunks
  12. Prepare 1/4 teaspoon salt
  13. Get For Serving
  14. Make ready as needed Vanilla ice cream,
  15. Prepare as needed Additional salted caramel sauce,
  16. Take as needed Grains of course sea salt,

Steps to make SaSalted Caramel Cookie Sundae:

  1. Preheatvthevoven to 350. Line baking sheets with parchment paper
  2. In a bowl whisk together flour, baking powder and salt
  3. In another bowl beat butter and sugars with vanilla until light and fluffy
  4. Add the eggs one at a time and beat in, add caramel and stir in
  5. Add flour mixture and incorporate
  6. Add toffee, and chocolate chunks, stir to combine
  7. Roll into golf ball size balls and place 2 inches apart on prepared pan. Bake 14 to 18 minutes until just set, cool in pan 3 minutes then tansfer to racks to cool comp[eatly
  8. To Asseble
  9. Butter or spray individual microwave plates, add a cookie. Heat in the microwave a few second until hot and melty lookin
  10. Top with a scoop of vanilla ice cream, drizzle with salted caramel sauce and a sprinkle of kosher salt
  11. Drizzle with warm caramel sauce and sprinkle with sea sa;t

So that is going to wrap it up with this special dish sasalted caramel cookie sundae recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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