Hi, I’m Joana. Today, we’re going to prepare perfect cocoa brownie (chewy) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Perfect Cocoa Brownie (chewy) Recipe
Perfect Cocoa Brownie (chewy) is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Perfect Cocoa Brownie (chewy) is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have perfect cocoa brownie (chewy) using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Perfect Cocoa Brownie (chewy):
- Prepare 150 grams Melted Butter
- Make ready 70 grams All purpose flour
- Prepare 100 grams Cocoa powder (if using dark cocoa powder, reduce the amount)
- Prepare 3 large Eggs
- Prepare 380 grams Fine granulated white sugar
Steps to make Perfect Cocoa Brownie (chewy):
- Melt the butter and add cocoa powder and flour. Mix well until combined.
- in other bowl, add sugar and eggs and mix until combined. Use wooden spatula and mix it slowly. Do not over mixed it as the brownie may end up cakey.
- Combine both mixtures using wooden spatula and mix until combined. Do not over mix the batter.
- pre heat oven at 160degree celcius and grease a (9x9 or 8x8) baking pan. Bake for about 30-40minutes.
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