Hi, I’m Joana. Today, we’re going to make apple cider turkey recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Apple Cider Turkey Recipe
Apple Cider Turkey is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Apple Cider Turkey is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook apple cider turkey using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Apple Cider Turkey:
- Get 13-14 lb Turkey (Washed)
- Get 4 Oranges
- Take Apple Cider
- Make ready 1 cup cosher salt
- Make ready I cup brown sugar
- Get Garlic 8-10 cloves(crushed)
- Prepare Ginger 8-10 (slices)
- Take 4 Oranges quartered
- Get Clean Bucket/cooler (to hold turkey)
- Prepare 1/4 cup apple cider vinegar
- Take 2 tbls red pepper flakes
- Prepare Sprigs sage, rosemary, thyme (2 each)
- Get Bag ice
Steps to make Apple Cider Turkey:
- Warm apple cider and dissolve salt and brown sugar add to bucket with water(just enough to cover turkey)
- Add cider mixture to bucket with apple cider vinegar, add garlic, ginger, pepper flakes. Place rosemary,thyme, sage.
- Add Turkey and bag of ice. Marinate overnight in cool area. (Chilled outside or in fridge with ice)
- Place in roasting pan, pat dry, remove sage,thyme,rosemary
- Brush extra virgin olive oil on both sides.
- Cook breast upsidedown add 1 bottle reds in water pan@ to 325° for 1hr20min
- Flip bird right side up baste and cook @300-325 for 1hr/1hr 10min
- Brush on butter baste and cook till 160° (internal)remove from grill wrap in foil and rest for 10-15 min
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