Hello, I am Kate. Today, we’re going to make colorful vegetable salad with fried chicken and poached egg recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Colorful Vegetable Salad with Fried Chicken and Poached Egg Recipe
Colorful Vegetable Salad with Fried Chicken and Poached Egg is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Colorful Vegetable Salad with Fried Chicken and Poached Egg is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have colorful vegetable salad with fried chicken and poached egg using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Colorful Vegetable Salad with Fried Chicken and Poached Egg:
- Get 1 chicken breast
- Get 1 tablespoon soy sauce
- Get 1 teaspoon sugar
- Get 1 teaspoon grind ginger
- Take 1/2 teaspoon grind garlic
- Make ready 3 tablespoon starch
- Prepare Many kinds of vegetables
- Make ready 1 tablespoon sesame oil
- Make ready 1 tablespoon soy sauce
- Make ready 1 teaspoon grind ginger
- Prepare 1/2 teaspoon sugar
Instructions to make Colorful Vegetable Salad with Fried Chicken and Poached Egg:
- Put thin sliced chicken to soy sauce sugar ginger garlic mixture and keep it in refrigerator for 15 minuets.
- Shred vegetables very tightly. Most of the vegetables are from my garden pot.
- Put starch in chicken and fry in vegetable oil.
- Mix all the vegetables.
- Make sesame oil dressing. Mix all and enjoy!
So that is going to wrap it up for this distinctive dish colorful vegetable salad with fried chicken and poached egg recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
