Coconut Squares
Coconut Squares

Hi, I am Kate. Today, I will show you a way to prepare coconut squares recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Coconut Squares Recipe

Coconut Squares is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Coconut Squares is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook coconut squares using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Squares:

  1. Make ready 2 cups all-purpose flour
  2. Make ready 1 cup packed brown sugar
  3. Make ready 1/2 teaspoon salt
  4. Get 1 cup butter, melted
  5. Get 3 large eggs 1 can (14 ounces) sweetened condensed milk
  6. Make ready 3 teaspoons vanilla extract
  7. Take 4 cups sweetened shredded coconut, divided

Instructions to make Coconut Squares:

  1. Preheat oven to 350°. Line a 13x9-in. baking pan with parchment, letting ends extend up sides.
  2. In a large bowl, mix flour, brown sugar and salt; stir in 1 cup melted butter, condensed milk,eggs and vanilla extract. Press onto bottom of prepared pan.
  3. Bake until light golden brown, 25-30 minutes. Cool in pan on a wire rack. Lifting with parchment, remove from pan. Cut into bars.
  4. Serve and enjoy!

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