Hello, I am Marie. Today, I’m gonna show you how to make cheese-stuffed turkey sliders recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheese-stuffed Turkey Sliders Recipe
Cheese-stuffed Turkey Sliders is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Cheese-stuffed Turkey Sliders is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have cheese-stuffed turkey sliders using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheese-stuffed Turkey Sliders:
- Make ready The patties:
- Make ready 1 lb ground turkey
- Take 1/2 cup panko crumbs
- Prepare 3 tsp mixed herb seasoning
- Get 3 tsp dried chives
- Take 1 tsp olive oil
- Get 1 dash sesame oil
- Take 1 egg
- Get 1/2 cup shredded cheese (we used Monterey Jack)
- Prepare To taste salt and pepper
- Make ready The sliders:
- Get 4 small ciabattas
- Take To taste lettuce
- Take To taste tomato
- Make ready To taste red onion
- Make ready To taste avocado
- Take To taste pickles
- Make ready To taste ketchup
- Take To taste mustard (Dijon works best)
- Prepare To taste mayonnaise
Steps to make Cheese-stuffed Turkey Sliders:
- In a large bowl, mix the ground turkey with the other patty ingredients (except for the egg and the cheese) and knead. This is probably the most fun part of the process! Once you have a uniform mix, add the egg and keep on kneading. Still more fun!
- Take 1/4 of the mixture and extend it on the palm of your hand. Place 1/4 of the cheese in the center and fold everything up to a ball, keeping the cheese sealed inside. Carefully form the ball into a patty roughly the shape of your ciabattas. Repeat for the other three patties.
- Heat up a griddle over medium-high heat and grill the patties (approx. 5 minutes per side). If you have any leftover cheese, you can place it on top of the patties after flipping.
- Assemble the sliders: spread mayo and mustard on both halves of the ciabatta, layer lettuce, tomato, onion, avocado, pickles, and patty. Top it off with a dash of ketchup. (actually, this is just how we made them, you can assemble your sliders to your hearts desire) Enjoy!
So that’s going to wrap it up for this exceptional dish cheese-stuffed turkey sliders recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
