Hello, I am Elise. Today, I will show you a way to make vegan pumpkin bread recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Pumpkin Bread Recipe
Vegan Pumpkin Bread is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Vegan Pumpkin Bread is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have vegan pumpkin bread using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Pumpkin Bread:
- Make ready 2 cups all-purpose flour
- Prepare 1/2 cup organic sugar
- Take 1/2 cup light brown sugar
- Make ready 3 tsp baking powder
- Make ready 1/2 tsp ground cloves
- Get 4 tsp ground cinnamon
- Make ready 1/2 tsp ginger powder
- Take 1/2 tsp salt
- Prepare 1 can pumpkin puree (13.5oz)
- Make ready 1/4 cup melted coconut oil
- Get 1/2 tsp vanilla
- Make ready Ground flax egg
- Get 1 Tbsp ground flax seed
- Make ready 3 Tbsp water
- Make ready For topping
- Get Pumpkin seeds
Instructions to make Vegan Pumpkin Bread:
- Preheat oven to 350 F 🥵
- Make the flax egg first - just combine the water and ground flax, stir around and let it sit. Well come back to it
- Combine dry ingredientz: flour, organic sugar, brown sugar, baking powder, cloves, cinnamon, nutmeg, ginger, and salt 😎
- Combine wet ingredientz in separate bowl: pump. puree, vanilla, oil, flax egg
- Combine wet to the dry ingredientz 🥶 - ONLY mix until no flour is visible. Do NOT mix any more than this or the bread will come out tasting like a tire 🚙
- Line a 9x5 with parchment paper and pour the batter in 🤯
- Sprinkle pumpkin seeds on top or walnutz if you want
- Bake for 60 mins, then cover with aluminum foil when done
- Pumpkin bread will be done when it starts to crack at the top
So that’s going to wrap it up with this exceptional dish vegan pumpkin bread recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
