Hi, I am Joana. Today, I will show you a way to make chocolatey raisinet brownies recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolatey Raisinet Brownies Recipe
Chocolatey Raisinet Brownies is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chocolatey Raisinet Brownies is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolatey raisinet brownies using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolatey Raisinet Brownies:
- Take 1 1/2 cup granulated sugar
- Make ready 3/4 cup unsweetened cocoa powder
- Get 1 cup unsalted butter
- Get 3 tbsp espresso coffee
- Prepare 2 Large eggs
- Take 1 tbsp Vanilla extract
- Get 1 cup Unbleached Bread flour
- Get 1/2 tsp Baking powder
- Get 1/2 tsp Sea salt ground fine
- Make ready 1 cup Raisinets
Steps to make Chocolatey Raisinet Brownies:
- Preheat oven to 350°F
- in large bowl mix sugar, softened butter and cocoa powder until smooth
- Add eggs and coffee mix until smooth
- In another bowl mix flour baking powder and salt evenly
- Add all dry ingredients to the mix until smooth
- Add raisins just mix for a minute or so and pour into 9 by 9 greased pan
- Place on center rack in oven and bake 20 to 25 minutes or until Center is not gooey, check with toothpick
- Remove from oven let stand so cool enough to remove from pan top with ice cream and enjoy. (Rocky road ice cream)
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