Poached egg
Poached egg

Hi, I’m Jane. Today, we’re going to make poached egg recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Poached egg Recipe

Poached egg is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Poached egg is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook poached egg using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Poached egg:

  1. Prepare 1 egg
  2. Get 2 cups water
  3. Get 1 pinch salt
  4. Get 1 pinch black pepper

Instructions to make Poached egg:

  1. Heat water in a pan, it should be 1/2 inch level. Bubbles should form but water not boils
  2. Break the egg in a bowl. Gradually pour the egg into the heated water
  3. Lower heat and cover the pot for a minute.
  4. Remove carefully with a spoon and drain the water from the egg. Place on your plate.season with salt and black pepper

So that is going to wrap this up with this special dish poached egg recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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