Hi, I’m Laura. Today, we’re going to make my asparagus & smoked haddock + poached egg on briochetoasted.😘 recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
My Asparagus & Smoked Haddock + Poached Egg on BriocheToasted.😘 Recipe
My Asparagus & Smoked Haddock + Poached Egg on BriocheToasted.😘 is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. My Asparagus & Smoked Haddock + Poached Egg on BriocheToasted.😘 is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook my asparagus & smoked haddock + poached egg on briochetoasted.😘 using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Asparagus & Smoked Haddock + Poached Egg on BriocheToasted.😘:
- Make ready 10 Asparagus Spears
- Make ready 1 tbls White vinegar
- Get 2 Free Range Eggs
- Prepare 100 g Butter
- Take Juice from 2 Lemons
- Get 2 Tbls Chopped Fresh Chives
- Prepare 2 slices Brioche Bread toasted
Instructions to make My Asparagus & Smoked Haddock + Poached Egg on BriocheToasted.😘:
- Steam the asparagus with the Haddock over plenty of boiling water -3-4 Minutes.
- Bring a saucepan of salted water and add the white vinegar. Whisk to make a whirl pool. Once its settled crack the egg in the middle simmer for 2-3 Minutes, remove and keep warm. Repeat this with the other egg.
- Melt the butter in a saucepan and stir in the fresh cut Chives and lemon juice
- Pile the spears of asparagus on each Toasted Brioche bread. Top with the poached egg then spoon on the butter sauce.
- Then the egg and the butter sauce
- Serve warm and enjoy.
So that is going to wrap it up for this exceptional dish my asparagus & smoked haddock + poached egg on briochetoasted.😘 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
