Turkey πŸ¦ƒ Meatloaf Cups
Turkey πŸ¦ƒ Meatloaf Cups

Hello, I am Kate. Today, I will show you a way to prepare turkey πŸ¦ƒ meatloaf cups recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Turkey πŸ¦ƒ Meatloaf Cups Recipe

Turkey πŸ¦ƒ Meatloaf Cups is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Turkey πŸ¦ƒ Meatloaf Cups is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have turkey πŸ¦ƒ meatloaf cups using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Turkey πŸ¦ƒ Meatloaf Cups:

  1. Take 2 (1 pound) each) packs ground turkey
  2. Make ready 1/8 teaspoon black pepper
  3. Get 1 teaspoon paprika
  4. Prepare 1 package dry onion mushroom soup mix
  5. Get 1 tablespoon Worcestershire sauce
  6. Make ready 2 eggs, beaten
  7. Take 1/2 cup milk
  8. Make ready 1 cup bread crumbs
  9. Prepare Olive oil cooking spray
  10. Take Sharp cheddar cheese, shredded
  11. Make ready Spaghetti sauce OR ketchup OR Bbq sauce

Instructions to make Turkey πŸ¦ƒ Meatloaf Cups:

  1. Mix together in a bowl your ground turkey, black pepper, paprika, dry onion mushroom soup mix, Worcestershire sauce, beaten eggs, milk and bread crumbs…..I put mine in the fridge for a few hours to let the flavors marinate with the ground turkey πŸ¦ƒ……. πŸ˜‰
  2. Spray a muffin pan with olive oil cooking spray……
  3. Scoop out about a cooking spoon (large spoon used for cooking, mainly for stirring and mixing) of your ground turkey mixture into each muffin cup, being careful not to put too much mixture into each cup…
  4. Make a small indent in the center of each cup with a small spoon…….
  5. Sprinkle some shredded cheddar cheese into each indent……
  6. Bake in a preheated 375 degree oven for 30 minutes, or until turkey cups are no longer pink…..Continue until you have no more ground turkey mixture left over!! πŸ˜‹Let cool for several minutes before removing cups from muffin pan…….
  7. Serve topped with spaghetti sauce or ketchup and enjoy πŸ˜‰!

So that’s going to wrap it up with this distinctive dish turkey πŸ¦ƒ meatloaf cups recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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