Hello, I’m Kate. Today, I will show you a way to prepare cinnamon apple crisp recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon Apple Crisp Recipe
Cinnamon Apple Crisp is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Cinnamon Apple Crisp is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook cinnamon apple crisp using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Apple Crisp:
- Make ready Filling
- Prepare 1 cup firmly packed brown sugar
- Get 1 tbsp ground cinnamon
- Prepare 3 1/2 lb apples, I recommend honey crisp, original recipe calls for granny smith
- Make ready Topping
- Take 1 cup all purpose flour
- Get 1 cup sugar
- Get 1 cup (2 sticks) unsalted butter, cut into pieces
Steps to make Cinnamon Apple Crisp:
- Preheat oven to 450°F. Butter a 13 x 9 x 2 in. baking dish
- Combine brown sugar and cinnamon in a large bowl. Mix well.
- Peel, core, and slice apples. Add them to brown sugar and cinnamon mixture and mix well.
- Combine flour, plain sugar, and butter and mash with pastry blender or fork. Keep mashing until mixture becomes cbly.
- Spread apple mixture in pan evenly. Spread the flour mixture evenly over the apples.
- Bake at 450°F for 20 minutes, then adjust temperature to 350°F and bake for about another 30 minutes. Remove when the apples are tender and the crisp is golden brown.
- Let stand 15 minutes and then serve.
So that is going to wrap it up for this exceptional dish cinnamon apple crisp recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
