Apple Crisp
Apple Crisp

Hi, I am Laura. Today, I will show you a way to prepare apple crisp recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Apple Crisp Recipe

Apple Crisp is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Apple Crisp is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have apple crisp using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Apple Crisp:

  1. Get Filling
  2. Get 6-7 apples
  3. Get 1 tbsp lemon juice
  4. Make ready 1 tsp cinnamon
  5. Get 1/4 tsp nutmeg
  6. Prepare 1/4 cup white sugar
  7. Get Topping
  8. Prepare 2 cups rolled or quick oats
  9. Take 1 cup packed brown sugar
  10. Take 2/3 cup flour
  11. Get 1 tsp salt
  12. Prepare 1/2 cup butter
  13. Prepare Vanilla ice cream for serving

Steps to make Apple Crisp:

  1. Preheat oven to 375. Peel, core, and slice apples. Sprinkle the other filling ingredients over the apples, stir to combine, and pour into 13x9 baking dish.
  2. Prepare topping: melt butter in microwave. Stir oats, flour, brown sugar, and salt together with a fork. Add in the butter and stir with fork until it’s combined and cbly. Put over top of the apple mixture.
  3. Bake for 30 minutes until filling is bubbly and topping is browned, turning once halfway through. Serve with vanilla ice cream if desired (or, as pictured, caramel swirl ice cream).

So that is going to wrap it up with this exceptional dish apple crisp recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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