Hello, I am Laura. Today, we’re going to make poached eggs on toast🥚🥪 recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Poached Eggs on Toast🥚🥪 Recipe
Poached Eggs on Toast🥚🥪 is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Poached Eggs on Toast🥚🥪 is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook poached eggs on toast🥚🥪 using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Poached Eggs on Toast🥚🥪:
- Make ready 2 eggs
- Get 1 pinch blackpepper
- Make ready 1/2 tablespoon Butter
- Get As per taste Salt
- Get 3 slices Brown Bread
Steps to make Poached Eggs on Toast🥚🥪:
- Take a pan, add little butter and place the bread slices on butter and roast them on both sides and keep them in plate.
- Now In same pan only and add butter.
- Turn heat down to extreme low, gently crack the eggs and cook it until it becomes crisp from lower side.
- Now sprinkle salt and blackpepper and place the eggs on the bread and serve hot with tea.
So that’s going to wrap this up for this special dish poached eggs on toast🥚🥪 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
