Poached Egg
Poached Egg

Hello, I’m Marie. Today, I’m gonna show you how to prepare poached egg recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Poached Egg Recipe

Poached Egg is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Poached Egg is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook poached egg using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Poached Egg:

  1. Make ready 1 Egg
  2. Make ready Water to boil
  3. Make ready Drops Vinegar
  4. Make ready To serve
  5. Prepare Burger Bun
  6. Take Cutlet
  7. Get Few slices of Tomato
  8. Make ready Few slices of Cucumber
  9. Make ready Garnish
  10. Make ready Pinch Black Pepper
  11. Prepare Pinch Salt

Instructions to make Poached Egg:

  1. Bring a deep pot of water to a boil.crack open an egg into a bowl with yolk remain solid.
  2. Stir in the vinegar in water.when water starts to boil,remove from heat.when bubbles settle down.put the pot on heat again & drop egg in water
  3. Let the egg cook for 3 min in water.the white sides itself puffs up in water showing the signs of cooking.egg comes at surface of water itself.do not touch with spoon
  4. Remove the egg with slotted spoon & dab on a paper towel.
  5. I have fried a cutlet & place it over a toasted bun with tomatoes & cucumber slices.sprinkle salt & black pepper over egg.cut egg with knife a soft yolk should spills out when broken into.enjoy healthy poached egg breakfast.

So that’s going to wrap this up with this special dish poached egg recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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