Paella
Paella

Hi, I am Elise. Today, we’re going to prepare paella recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Paella Recipe

Paella is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Paella is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have paella using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Paella:

  1. Take 400 g Spanish rice (bomba for example)
  2. Prepare 2 l water
  3. Get 2 peppers
  4. Make ready 2 tomatoes
  5. Prepare 1 handful flat green beans
  6. Get 125 g large white beans
  7. Make ready (other vegetables: mini artichokes, squash,..)
  8. Get 20 threads saffron
  9. Get 1 tbsp paprika
  10. Get Olive oil

Steps to make Paella:

  1. Cut the vegetables in bite size chunks. Trim the harder parts from the artichokes if using
  2. Fry the vegetables in plenty of olive oil (start with the meat if using)
  3. Add the chopped garlic and paprika, then the chopped tomatoes and fry until the tomatoes darken and form a paste
  4. Add saffron, water and salt, and reduce to about half on high heat. Taste for seasoning and adjust if necessary
  5. Add the rice, give it a good stir, then make sure to distribute the rice evenly in the bottom of the pan (you will not stir it again), then cook on high heat for 10 minutes
  6. Add the white beans (do not stir the rice), lower the heat to medium-high and cook for another 5 minutes, then lower the heat again and cook for another 5 minutes
  7. The paella is ready once more of the moisture had been absorbed, the rice is al dente, and a crust of rice starts to form in the bottom of the pan

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