Hello, I am Marie. Today, I’m gonna show you how to prepare heirloom caprese salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Heirloom Caprese Salad Recipe
Heirloom Caprese Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Heirloom Caprese Salad is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have heirloom caprese salad using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Heirloom Caprese Salad:
- Prepare 2 each Heirloom tomatoes
- Prepare 1 each Fresh ball Buffalo mozzarella
- Prepare 1 bunch Fresh Basil
- Prepare 1 bunch Fresh Baby Arugula
- Make ready 4 tbsp Extra Virgin Olive Oil
- Prepare 2 tbsp Aged Balsamic Vinegar
- Prepare 1 tsp Black Pepper
- Take 1/4 tsp Sea Salt
Steps to make Heirloom Caprese Salad:
- Make a small bed of Arugula on each plate.
- Thinly slice each tomato and lay a slice or two of each one on the plates.
- Slice the mozzarella to a similar thickness and add a slice or two to the tops of the tomatoes.
- Add a few fresh basil leaves to the tops of each plate then add the salt and pepper. Before serving add the oil and vinegar last.
So that’s going to wrap it up for this distinctive dish heirloom caprese salad recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
