Hi, I’m Elise. Today, we’re going to prepare easy peasy spinach and garlic tagliatelle recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Peasy Spinach and Garlic Tagliatelle Recipe
Easy Peasy Spinach and Garlic Tagliatelle is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Easy Peasy Spinach and Garlic Tagliatelle is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have easy peasy spinach and garlic tagliatelle using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Peasy Spinach and Garlic Tagliatelle:
- Get 400 g tagliatelle (I use wholewheat)
- Prepare 200 g Spinach
- Make ready 4 Cloves Garlic (minced)
- Get Cheddar Cheese (never enough so just wing it as you go along)
- Take Double Cream
- Get Few Tablespoons Butter (more butter, more better)
- Make ready Salt
- Make ready Black Pepper
- Prepare Dried red chilli flakes
Steps to make Easy Peasy Spinach and Garlic Tagliatelle:
- Cook pasta to Al Dente as per packet instructions. Remember to salt the water and wait for the water to come to a boil prior to adding pasta. Cooking time is approx 7-10mins
- Drain the pasta water but keep a few tablespoons which may come in handy later and rinse the pasta in cold water to stop the cooking process otherwise it’ll go mushy!
- Heat a pot to medium heat and melt 2 tablespoons of butter. Then add your garlic and allow to cook for a few minutes.
- Add your pasta and spinach. Keep tossing until the spinach has wilted. If your pasta begins to stick, add some of the pasta water.
- Add cheese and cream and mix well until uniform. Then add salt, black pepper and dried red chilli flakes to taste.
- Plate up and garnish with finely grated cheese!
So that is going to wrap it up with this special dish easy peasy spinach and garlic tagliatelle recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
