Hello, I’m Marie. Today, I’m gonna show you how to make vegetarian pasta bake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetarian Pasta Bake Recipe
Vegetarian Pasta Bake is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Vegetarian Pasta Bake is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vegetarian pasta bake using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Pasta Bake:
- Get 500 grams penne pasta
- Get 1 tbsp olive oil
- Prepare 1 brown onion, chopped
- Make ready 1 red capsicum, diced
- Take 200 grams mushrooms, chopped
- Take 3 carrots, diced
- Make ready 1 zucchini, diced (optional)
- Make ready 1 cup corn kernels
- Make ready 1 cup milk
- Take 1 cup grated cheese
- Take 1 tbsp parsley flakes
- Take 1 Grated parmesan/mozarella cheese
Instructions to make Vegetarian Pasta Bake:
- Preheat oven to 180ºC.
- Saute onion, capsicum, carrot, zucchini and mushroom in oil until soft.
- Boil pasta until just tender.
- Add parsley and corn to vegetables and stir for another 2 minutes.
- Place pasta in casserole dish, sprinkle with Parmesan and stir.
- Add vegetables to casserole dish and stir.
- Pour milk over and top with grated cheese.
- Bake for approximately 20 minutes.
So that is going to wrap this up with this exceptional dish vegetarian pasta bake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
