Tomato Mozzarella Caprese Salad
Tomato Mozzarella Caprese Salad

Hello, I’m Jane. Today, I’m gonna show you how to make tomato mozzarella caprese salad recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tomato Mozzarella Caprese Salad Recipe

Tomato Mozzarella Caprese Salad is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Tomato Mozzarella Caprese Salad is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook tomato mozzarella caprese salad using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tomato Mozzarella Caprese Salad:

  1. Prepare 1 large tomato
  2. Take 10 slices Mozzarella cheese
  3. Make ready 1 cup fresh basil
  4. Prepare Extra virgin olive oil
  5. Make ready Salt and freshly ground black pepper

Steps to make Tomato Mozzarella Caprese Salad:

  1. Cut tomato into 5 equal sized slices, reserving any leftover pieces. Then cut each slice in half so you have 10 pieces.
  2. Arrange alternate tomato and mozzarella slices on a plate creating a pinwheel effect.
  3. Dice the leftover tomato pieces and arrange in the center of the pinwheel. Surround with half of the basil leaves.
  4. Roll up the remaining basil leaves and slice finely, creating ‘ribbons’.
  5. Drizzle the extra virgin olive oil over the salad, season with salt and freshly ground pepper. Garnish with the basil ribbons.

So that is going to wrap it up for this special dish tomato mozzarella caprese salad recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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