Chicken Alfredo
Chicken Alfredo

Hi, I’m Clara. Today, I’m gonna show you how to make chicken alfredo recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Alfredo Recipe

Chicken Alfredo is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken Alfredo is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken alfredo using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken Alfredo:

  1. Make ready chicken breast fillets
  2. Take salt
  3. Prepare water
  4. Take pasta cooked
  5. Prepare cooked and cbled
  6. Make ready Alfredo Sauce:
  7. Take butter
  8. Make ready minced garlic
  9. Get heavy cream
  10. Take milk
  11. Take grated parmesan cheese
  12. Make ready salt
  13. Prepare ground black pepper
  14. Take optional: mozzarella cheese to put on top

Instructions to make Chicken Alfredo:

  1. Pound chicken to about 1/2 inch thick.
  2. Dissolve salt in water and put chicken in. Then put in refrigerator for an hour.
  3. Once done marinating, cook chicken. Once it has cooled cut it up into bite size pieces.
  4. To start making Alfredo sauce: in a sauce pan melt butter.
  5. Add garlic and cook for a minute.
  6. Add the test of sauce ingredients and heat to boiling.
  7. Once boiling, reduce heat and simmer for 12 minutes or until sauce has thickened.
  8. Mix in pasta, , and cheese.
  9. Cook to make sure everything is warm.
  10. Top with mozzarella cheese if you would like.

So that is going to wrap it up for this special dish chicken alfredo recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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