Hello, I am Clara. Today, I’m gonna show you how to make sour cream banana bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sour cream banana bread Recipe
Sour cream banana bread is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Sour cream banana bread is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook sour cream banana bread using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sour cream banana bread:
- Prepare 1/2 cup (1 stick) butter) butter softenened
- Make ready 1 cup sugar
- Prepare 2 eggs beaten
- Make ready 1 1/2 cups flour
- Get 1 tsp. baking soda
- Get 1/2 tsp. salt
- Prepare 1 cup mashed bananas about 3
- Make ready 1/2 cup sour cream
- Get 1 tsp. vanilla
- Make ready 1 cup walnuts chopped (optional)
Instructions to make Sour cream banana bread:
- Preheat oven to 350 degrees. Grease and flour one 9-inch loaf pan (or 3 small ones). Pan should be 3/4 full of batter.
- In a large bowl, cream the butter with sugar until light and fluffy. Add the eggs and mix well.
- Whisk together the flour, baking soda, and salt; combine with the butter mixture.
- Add the sour cream, bananas, and vanilla; stir well.
- Pour into prepared pans and bake for 50-55 minutes.
- Cool for 10 minutes and then turn the loaf out onto a rack.
So that is going to wrap this up with this distinctive dish sour cream banana bread recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
