Brownies
Brownies

Hello, I’m Kate. Today, I’m gonna show you how to prepare brownies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Brownies Recipe

Brownies is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Brownies is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have brownies using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Brownies:

  1. Prepare 1/2 cup vegetable oil/ melted butter
  2. Make ready 1 cup sugar
  3. Get 1/3 cocoa powder
  4. Take 1/2 cup all purpose flour
  5. Prepare 2 large eggs
  6. Get 1/4 teaspoon salt
  7. Get 1/4 teaspoon baking powder
  8. Get 1 teaspoon vanilla extract

Instructions to make Brownies:

  1. Preheat oven to 180C. Grease your baking tray preferably 8*8 square tray. Have your ingredients ready.
  2. In a large bowl mix oil and sugar until well blended.
  3. Add eggs and vanilla and stir well.
  4. Sieve cocoa powder, flour, baking powder and salt into the oil/sugar mixture.
  5. Pour the batter into greased pan. Bake for 20 to 25 minutes, or until the brownie begins to pull away from edges of pan.
  6. Let cool on a wire rack before cutting into squares.
  7. Few tips that will ensure your brownies are not cakey. - I do not use a mixer because you can overmix your batter and whip too much air into the eggs. This makes your brownies have a cakey texture. - Measure your flour correctly! Adding too much flour to your brownies will take a way from that nice fudge-like texture.
  8. Don’t over bake your brownies. Unlike cake, brownies will not have springy center and a skewer inserted into the center will not come out clean. Your brownies are done when the center is set and you see the top just begin to crack.
  9. Add toasted nuts, crushed candy cane, chocolate chips, toffee, or even candy like M&Ms to your brownie batter for a bit of crunch and flavor. - ENJOY 🌹

So that’s going to wrap this up with this distinctive dish brownies recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Brownies Recipe