Hello, I am Kate. Today, we’re going to prepare jalapeño cheese poppers recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jalapeño cheese poppers Recipe
Jalapeño cheese poppers is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Jalapeño cheese poppers is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have jalapeño cheese poppers using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeño cheese poppers:
- Prepare 2 cups mozzarella cheese shredded
- Prepare ¼ cup jalapeños , chopped
- Prepare ½ cup flour
- Prepare 1 egg , slightly beaten
- Get 1 - 2 Tablespoons milk
- Take 1 cup corn flakes crushed
- Take ½ teaspoon basil dried
- Take ½ teaspoon pepper crushed
- Take 1 teaspoons salt
- Make ready optional ranch marinara sauce or for dipping
Steps to make Jalapeño cheese poppers:
- Preheat oven to 200 deg C. Line a baking sheet with foil and spray heavily with cooking spray.
- Mix the shredded mozzarella cheese with the chopped jalapeños. (If possible add a little bit of the vinegar from the jalapeño bottle, that adds a little flavour) Make little balls and then shape them into little oval cutlet bites. Freeze the poppers until hard (about 30 minutes).
- Place flour in one bowl and egg whisked with milk in a second bowl. In a third bowl, add crushed cornflakes, dried basil, pepper and salt.
- Toss the cheese poppers in the flour to coat, then in the egg mixture, then in the cb mixture.
- Freeze the poppers for about 15 minutes. (This will keep the cheese from melting too fast while the coating gets crispy in the oven).
- Place cheese on the baking sheet. Spray again with some cooking spray. Bake 4-6 minutes. They need to be watched closely so they don’t melt completely!
So that is going to wrap this up for this special dish jalapeño cheese poppers recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
